I found this fun recipe on Family Fun and had to try it. Ours didn’t quite look as cute as the professional ones, but they tasted great! I think I’m just obsessed with making snowflakes this year! Oh well, at least this one we can eat!

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Ingredients:

  • Flour Tortillas (1 per flake, I made 8)
  • Canola or vegetable oil
  • Toppings: Confectioners’ sugar, Edible glitter, sprinkles, Cinnamon Sugar, etc

    IMG_2366

    Instructions:

    • Heat oven to 400 degrees.
    • Microwave tortillas 15 sec til warm
    • Individually fold the tortilla in half once, then again, then again so you have a small triangle shape. (It will be quite thick)
    • Using kitchen scissors cut shapes such as triangles, squares or circles out of the edges just like if you were making a paper snowflake. Carefully unfold.
    • Lightly brush tops of snowflakes with canola or vegetable oil and place them on a cookie sheet.
    • Bake approximately 4 minutes or until lightly browned and crisp. Dust with confectioners’ sugar and edible glitter or Cinnamon Sugar. Enjoy!

    11 Comments

    1. We made these yesterday and my kids had a blast! They turned out super yummy too so we went back and made some more 😀 I just found your blog the other day and I just love it! All your ideas are so great, it's totally encouraging me to do more hands on things with my kids! Thanks a ton!

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