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Looking for an easy and yummy Christmas craft you can do with your kids this season? I guarantee they’ll love these edible Christmas trees!

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Ingredients:

  • Sugar cones
  • Green frosting (Or white frosting with green food coloring added in)
  • Various sprinkles for decorating such as: Red Hots, mini-m&ms;, sprinkles, edible glitter etc.
  • Butter knife to spread frosting
  • Plastic tray or cookie sheet to work on. (I love these trays from Lakeshorewe use them for everything including beads, moon-sand, play-doh, glitter projects, anything that can be potentially disastrous to my kitchen.)

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Instructions:

  • Spread green frosting all over cone.
  • Roll in sprinkles, glitter etc
  • Push on red-hots or mini m&m; for ornaments
  • Eat!

 

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Decorate as desired:


Then enjoy! It’s as simple as that, and these are so yummy and fun your kids will be asking to do them again!

 

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