DEC
15
2014

DIY Reindeer Treats!

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Good morning readers! I have another super cute holiday treat for you today. These adorable reindeer snacks are not only easy to make, but they make great treats to bring to any holiday festivities you might have going on! And they’re really easy enough that your kiddos can do them too. Let’s get started!   If the video doesn’t work for you , click here to watch the Reindeer Treat tutorial!   Ingredients: Oreo cookies Pretzels Red Hot candies or red m&ms Candy eyes (can substitute white chocolate chips and black frosting) 1 cup  chocolate chips Optional: White frosting (I used them to attach the eyes, but you can use chocolate too.) Directions: Set your Oreos out on a festive plate. Melt 1 c. chocolate chips in the microwave on 20 second intervals stirring in between until melted. Drizzle chocolate over the top of your Oreos and let harden in refrigerator for about 10 minutes. Once chocolate is hardened, melt another 1/2 cup or … [Read more...]

DEC
01
2014

DIY: Santa Hat Snacks

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Good morning everyone! I have a  super fun December planned for you all and I’m so excited! I have a ton of great DIY snacks, crafts, and even a few video glimpses into our daily lives here at the Confessions household. So if you’re ready to embark on an exciting and festive holiday season with me, stick around! Today I have a very easy, and I mean easy, but absolutely adorable Santa Hat Snack for you. This recipe is great for kids, and it makes a wonderful treat for all of those holiday parties coming up. I found this idea on pinterest. I couldn't resist trying it out, and I'm so glad that we did, because it was delicious! So let’s get started!     If the video doesn’t work in your browser, you can watch the Santa Hat Snack video here!   Ingredients: Oreo cookies Strawberries, washed & stems removed White frosting (You can make royal frosting, buttercream frosting, or if you’re in a rush…use the kind in the can like … [Read more...]

NOV
24
2014

December 2014 Monthly Meal Plan

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Yay! Guess what time it is? Can you guess? That’s right, it’s the most wonderful time of the year! It’s officially holiday season with twinkle lights, snowy nights, and yummy dinners to warm the whole family! I have another monthly meal plan for you today fully of yummy fall goodness. And as always my plan includes meal ideas for breakfast, lunch, dinner, and snacks! And this meal plan is my favorite because it also includes a bunch of delicious Christmas baking recipes for snack time! Make sure to include your kiddos in these, most of the recipes are kid friendly, lots of fun, and great for creating memories! Download the 2014 December Monthly Meal Plan: 2014 December Monthly Meal Plan PDF 2014 December Monthly Meal Plan Word Doc (Editable) If you haven’t already used this before, you can click on any of the underlined menu items to get to the recipe. I like to shop once a week, so I just make a list off of my menu plan and head to the store. I find that I … [Read more...]

NOV
19
2014

Chocolate Caramel Cake

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Strawberry Shortcake made this delicious dessert for her co-op baking contest, and I wanted to share the recipe with you! It’s super moist and yummy, and easy to make. Like the title says it includes chocolate and caramel and you can’t go wrong with that! This recipe is great for kids too since it’s so simple.   Ingredients: 1 chocolate cake mix 1 jar of Carmel ice cream topping 1 can Sweet & Condensed Milk 1 container of cool whip 3 Heath bars (Break into small pieces using a food processor or with end of a rolling pin.) Directions: Bake cake according to directions. When done, remove from oven and immediately poke holes in cake with round handle of a wooden spoon. Pour on Carmel topping and sweet and condensed milk. Let cake cool completely. Break up Heath bars into small pieces using a food processor or wooden rolling pin. Ice cake with cool whip. Sprinkle Heath bar bits on top and serve. Hope you enjoy! … [Read more...]

NOV
05
2014

Creamy Chicken & Rice Casserole

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Good day readers! I have an awesome, and of course easy, recipe to share with everyone today! This creamy chicken and rice casserole is awesome for any day that you need to toss something together in a hurry. And if you’re me, that’s just about everyday. So let’s get on with it shall we? Ingredients: 6 boneless skinless chicken thighs or 4 boneless skinless breasts 1 can cream of chicken soup 1 3/4 c. water 2 cups white or brown rice (You can even use instant rice if you want to) 1/2 tsp. onion powder 1 cup frozen mixed vegetables (we like peas, carrots, corn, and green beans) bread crumbs salt and pepper to taste Directions: Preheat oven to 375°F In casserole dish mix in soup, water, onion powder, rice, and vegetables. Stir around so that soup mixes in well. Place chicken on top of rice mixture and lightly sprinkle chicken with bread crumbs. Cover and bake for 50 minutes or until chicken is cooked through and rice is … [Read more...]

OCT
29
2014

November 2014 Monthly Meal Plan

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Good morning readers! I hope you’re having a beautiful fall day like we are today! I love the cool air, and am excited to be in a comfy sweater, my favorite jeans, and flip-flops. Yes, I said flip-flops. For those of you who don’t know, in Colorado, we like to wear flip-flops unless it’s snowing. Literally. And with the coming of a new month, it’s time for another monthly meal plan for you all! I actually veered from my plan the last few months but I’m getting back on track this month since we’ve been eating what seems like the same thing over and over due to lack of creativity on my part! A little planning can do a lot for the budget, and help keep people from whining about my meals. So here we go!   Download the 2014 November Monthly Meal Plan: 2014 November Monthly Meal Plan PDF 2014 November Monthly Meal Plan Word Doc (Editable)   If you haven’t already used this before, you can click on any of the underlined menu items to get to the … [Read more...]

OCT
22
2014

Slow-Cooker White Chicken Chili Recipe

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Hello readers! Oh my goodness, you have to try this amazing slow-cooker white chicken chili recipe! Okay, that sounded kind of bossy. But seriously, it’s so delicious and since it’s a slow-cooker recipe, you just toss everything together in the morning and let it cook until you’re ready for dinner! And this homeschooling mama loves anything that can help reduce dinner time chaos! I did want to mention that I’m not that creative, so this recipe was modified from the original Taste of Home recipe to fit the likes of our family. I was introduced to it by my sister-in-law who made it at a family gathering, and we all loved it! Which is rare for a family of 6. There’s usually at least one person who doesn’t like my cooking on any given day. Anyway, ready to get started? Ingredients: 1 lg can white chunk chicken (or 2 cups cubed cooked chicken breasts) 1 jar Alfredo sauce (I used Emeril’s) 2 15 oz. cans white Northern Beans, drained and rinsed 2 cups chicken … [Read more...]

OCT
21
2014

Roasted Pumpkin Seed Recipe

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It's that time of the year again...time for roasted pumpkin seeds! And really who doesn’t love pumpkin seeds? Here’s a great roasted pumpkin seed that’s so easy your kiddos can do it themselves!   Step 1: Head to the pumpkin patch and pick out some sweet pumpkins! Next seed your pumpkin. I usually cut off the top of the pumpkin, then we use a spoon to scoop out all of the gooey insides.   Step 2: Find a willing participant to pick out all of the seeds from the orange stringy pulp.   Then finish cleaning them off by rinsing them in a colander under cold water. Shake them dry just to remove the excess water.   Step 3: Preheat your oven to 300 °F. Spread seeds in a single layer on an oiled baking sheet and roast them for 30 minutes to finish drying the seeds out.     Step 4: Toss seeds lightly in olive oil and salt, then bake them for another 20 minutes or until they’re golden and … [Read more...]

OCT
06
2014

Co-op Baking Contest

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most of you know that we participate in a Co-op this year. And one of the fun things that come with doing a co-op group are things like science fairs, geography fairs, and my personal favorite….baking contests! Actually this year is the first year that my kids participated in the baking contest. They were to come up with a baked goods idea, and execute it on their own.   Tinker Bell & Pig Cupcakes: Tinker Bell decided to make “Pig Brownies”. She used a regular brownie mix and added in chocolate chips for a little more deliciousness. Then she cut pink marshmallows in half for the nose and ears. Next she used frosting to create the eyes and mouth. They turned out awesome, and she won 1st place for the 3rd – 5th graders!     Strawberry Shorcake & Caramel Chocolate Cake: Strawberry shortcake made a delicious chocolate caramel cake! She did everything on her own, and it was a total hit! She won 3rd place for the 6th-7th graders.   Turbo … [Read more...]

SEP
24
2014

October 2014 Monthly Meal Plan

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Wondering what to have for breakfast, lunch, or dinner? Don’t worry, I have the October 2014 Monthly meal plan for you today that can answer that question. And as always my plan includes meal ideas for breakfast, lunch, dinner, and snacks! I really can’t believe how fast this year is going by, and so I’m thankful to have another meal plan to the rescue. They really do help save my sanity and keep my family fed! Hope you enjoy it, and that it relieves a little bit of your daily stress level.     Click below to download your preferred meal plan: October 2014 Monthly Meal Plan PDF October 2014 Monthly Meal Plan Word Doc (Editable version) Want some more fall recipe ideas? Make sure to check out my Fall Recipe pinterest board!   Hope you enjoy! Have some recipes to share? Make sure to leave a comment below if you have a good recipe to share! … [Read more...]